Does anyone have a good beef jerky recipe that you can cook in the oven? I don't have a dehydrator.?

Home Made Beef Jerky





4 lbs london broil beef or flank steaks


2 teaspoons black pepper


2 teaspoons chili powder


2 teaspoons garlic powder


2 teaspoons cayenne pepper, more if you like it hot


2 teaspoons onion powder


1 teaspoon liquid smoke


1/4 cup soy sauce or low sodium soy sauce


1/2 cup worcestershire sauce


1/2 cup Frank's red hot sauce








Trim all fat off meat.


Cut steak in to 4 inch strips.


The steak should be about 1/2 inch thick.


It's easier to cut meat partially frozen.


Pound meat lightly, you don't want it too thin.


Add all ingredients in a large bowl.


Mix well.


Cover and refrigerate overnight. (8 hrs.).


Line cookie sheets with tin foil.


Place steak strips on sheets, don't overlap meat.


Set oven at lowest temperature. (150-175 degrees).


Bake six hours, turning after three hours.


Jerky is done when meat is dried out, depending on your oven.


Worth the wait!Does anyone have a good beef jerky recipe that you can cook in the oven? I don't have a dehydrator.?
Gander Mountain sells a packet. All you need is your meat.Does anyone have a good beef jerky recipe that you can cook in the oven? I don't have a dehydrator.?
Alton Brown made beef jerky on good eats, and he didn't use a dehydrator.


http://www.foodnetwork.com/food/recipes/鈥?/a>
Takes around 3 lbs. of beef to make 1 lb. of jerky. Wal-Mart sells a 1-lb. bag of World Kitchens brand beef jerky for around $8.50 . . perhaps cheaper than you can make it for.


http://www.worldkitchens.net/Products.ht鈥?/a>